Today Hubby was craving some quick pickles (we called them sour cucumbers when I was a kid) so that's what we made today.
2 cucumbers (fresh from our garden)
1/2 cup vinegar
1/2 cup water
Chop up cucumbers and place them in a bowl
Add the vinegar and water
Get your seasonings ready
1 tsp salt
1 tsp ground coriander
Add seasonings to the bowl and mix
You can make them in the morning and let them soak all day, or make them at night and let them soak overnight.
It's a quick and healthy treat!
** If you have a variation, we'd love to hear about it! Share your recipe in the comments section!**